CC 4502 - Enzyme Modified Cream Cheese

Enzyme Modified Cream Cheese Flavour CC-4502 contains natural Cream Cheese in paste form. It has a cream colour and an intense characteristic Cream Cheese taste and aroma.

Applications include:

Dips
Desserts
Processed Cheese

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CC 4000 - Enzyme Modified Cream Cheese

Enzyme Modified Cream Cheese Flavour CC-4000 contains natural Cream Cheese in paste form. It has a cream colour and displays an intense characteristic Cream Cheese taste and aroma.

CC 40000 Natural Cream Cheese Flavour Powder

Natural Cream Cheese Flavour CC-40000 is a concentrated free flowing powdered flavour prepared by spray drying a specially modified cream cheese with other natural flavour ingredients. It imparts a strong, rich, cream cheese flavour.