Natajen is an antimycotic food additive used to control spoilage due to yeasts and moulds in a variety of foods. It is used globally in the cheese, juice, wine and meat industries.
Nisitrol is a natural antimicrobial agent used as a natural food preservative. The active ingredient is Nisin on a 50% salt base. Nisin is effective against wide range of Gram-positive bacteria particularly spore forming bacteria.