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CH 5090 - Enzyme Modified Cheddar Cheese Flavour

Enzyme Modified Cheddar Cheese Flavour CH-5090 contains natural Cheddar Cheese in paste form. It has a tan to dark tan colour and displays an intense characteristic Cheddar Cheese taste and aroma.

Applications include:

  • Processed Cheese
  • Sauces
  • Spreads
  • Retort-Stable Products

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CH 5200 - Enzyme Modified Cheddar Cheese

Enzyme Modified Cheddar Cheese CH-5200 contains natural Cheddar Cheese in paste form. It has a tan to deep tan colour and an intense Cheddar Cheese taste and aroma.

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Enzyme Modified Cheese Flavour CH-5620 contains natural cheeses in paste form. It has a cream to light tan colour and a medium to strong Cheddar Cheese flavour and aroma.

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CH-5040 - Enzyme Modified Cheddar Cheese

Enzyme Modified Cheddar Cheese CH-5040 contains natural Cheddar Cheese in paste form.

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CH 5510 - Enzyme Modified Cheddar Cheese

Enzyme Modified Cheddar Cheese CH-5510 contains natural Cheddar Cheese in paste form. It has a tan to dark tan colour and an intense Aged English Cheddar Cheese taste and aroma.

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